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Fire and Whisky
Fire and Whisky
2 hr 30 min2 hr 30 minCustomer's Place
From 1,540 Canadian dollars
From $1,540
Service Description
A butcher arrives with a twenty pound bone-in rib of beef and hangs it from a hook. He takes it apart in front of everyone, explaining as he goes: where the cut sits, what the cap is, why the fat runs the way it does. Then he hands over the knife.
Contact Details
hello@maisondesamis.co
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